In my opinion, corn is a great compliment to any BBQ. As summer draws near, magazines and the internet abound with a variety of grilled corn recipes, including street corn recipes. It is hard to read the recipes without making your mouth water, but I have always wondered how I could serve the…
Tag: corn
Corn Alfredo Sauce with Penne and Chicken
I love watching cooking shows (I’m sure you aren’t surprised), including Chopped. I am always amazed by the random mix of ingredients in the baskets and the creative recipes that the chefs create. I guess that is why I just had to try the Chopped contest sponsored by Del Monte and Food Network. …
Pork Green Chili
I like to make a big pot of chili as an easy dinner that provides plenty of leftovers for multiple meals (lunch included). I tend to gravitate towards beef chili, but this week I was in the mood for a Pork Green Chili. I kept it simple by using my crock pot. A…
Carnitas Pupusadillas (a.k.a. Triple Decker Carnitas Grilled Cheese)
Since my family regularly eats Mexican inspired cuisine, I threw my hat in the Del Real recipe challenge just hours before they closed applications. The challenge asked contestants to create either a kid-friendly or an outdoor themed recipe with their products that could be prepared in under 30 minutes. Oh, and since I…
Curry Corn Fritters with Cilantro-Coconut Dipping Sauce
My family is in love with non-dairy milks, so when I heard about the So Delicious and Go Dairy Free Snackable Recipe Contest I was super excited for such a good excuse to try a wealth of other dairy free products. What most peaked my interest was the variety of coconut based offerings….
Tomatillo Salsa
This week we hosted our church small group and the meal theme was taco bar. I was lucky enough to get to prepare one of my favorite things to make – SALSA. When I started cooking, a variety of salsas was what kicked off my kitchen experimenting. So much so, that people started saying,…
Zucchini & Sweet Pepper Gazpacho
As is typical, I brought home a bounty of fresh vegetables from the local farmers market this week. Since there is no time like the present, I decided a refreshing gazpacho was in order for lunch. Gazpacho, a chilled soup originating from Spain, typically consists of pureed tomato, chopped vegetables and a garnish…
